Just a few days ago my youngest son wasn’t feeling so hot – his seasonal allergies were starting to kick in and drive him nuts. They’ve actually turned into rainy day comfort food in our house ( and I might just consider making them my last meal on Earth…). These pork chops are moist, tender, and practically drowning in a delicious gravy. BUT, when cooked in a crock pot (or Instant Pot) pork chops are NEXT LEVEL GOOD. When cooked incorrectly they’re pretty bad. I am a pork chop convert though… they get such a bad rap and I’m here to set the record straight. Or YUM, some spicy Pad Thai – pork chops would never even cross my mind. If I were planning my very last meal on Earth I’d imagine a cheesy pizza. I would venture to say that very few people in the world choose pork chops when asked what their favorite meal is. Like this recipe? Pin it to your MAIN DISH pinboard! My sons ask me to make this crock pot recipe just as often as they ask me to make Crock Pot Pulled Pork (a summertime favorite)! The pork chops are flavorful, smothered in delicious gravy, and best of all, they melt in your mouth. That all changed when I was introduced to this amazing Crock Pot Pork Chops recipe. They have the tendency to be tough, dry, and quite frankly… tasteless. Pork chops have never been my favorite type of protein. Tender, flavorful, and drenched in delicious gravy, Crock Pot Pork Chops are the perfect comfort food to feed your hungry family!
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